Asiago Deviled Eggs

Five asiago deviled eggs on a black matte rectangular serving platter with cornichons and olives as a garnish.

Asiago Deviled Eggs These delicious and oh-so-creamy asiago deviled eggs are a party appetizer that wows. The asiago takes command, while the mustard and cayenne layer in a hint of spice. Next, the cornichon garnish adds acidity and texture for an overall superb deviled egg. Pine Valley in Newton, Wisconsin, makes my favorite go-to Asiago […]

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