French Hoagie Roll

Argentinian steak sandwich with red peppers and provolone on a white rectangular serving plate.

French Hoagie Roll This Artisan French Hoagie Roll recipe uses a poolish, allowing extra fermentation time. This results in a flavorful roll that is hearty enough to stand up to the ingredients. This is the perfect bun for Argentinian Steak Sandwiches. The poolish gives the roll a complex taste that compliments the bold flavors used […]